Wine Country Travel

Apr 012013
 

Guest Post By Erica Kritt, The Cruise Web Team

It’s amazing that two great things can combine to equal one extraordinary thing. Take for instance grilled cheese and tomato soup or Oreos and milk. Together these combinations are unbeatable. The same is true of combining wine and cruising, two great things that are truly greater than the sum of their parts.

Cruise lines are now offering special itineraries that feature large selections of wine and experts to educate their guests on everything from pairing to how the grapes are grown in various regions of the world. These cruises can include wine events onboard, wine-themed shore excursions, talks with wine experts, and special wine tastings. Continue reading “Imagine Sipping Wine While Sailing Away” »

Oct 122012
 

A few weeks ago I had the opportunity to lead a group of long-time friends on a one day tour of Napa Valley wineries. I wanted to share examples of the many wine experiences Napa has to offer, but in just one day. It was a tall order with so many wine-derful choices. Here’s the strategy.

Napa wineries can be put in many categories, so these are the ones I chose. Old and unpretentious Napa, cutting-edge winemaking Napa, multi-generational winemaking Napa, and money is no object for my dream winery Napa. For good measure I tossed in lunch at one of Napa Valley’s top restaurants and a harvest party with an experienced winemaker with a new project. It was a lot for one day. This group may be grey, even so we were up to the wine-stained task.

Our day started in San Francisco on a clear crisp Friday morning. Knowing we’d be drinking sampling a lot of great wine, we employed a driver. Tom Cilluffo of Napa Valley Limousine Services arrived about 20 minutes before our scheduled 8am hotel pick-up in a brand new SUV, perfect for the five of us. We rode across the Golden Gate Bridge and through the Sonoma Carneros wine growing region before hitting Napa. Tom, born and raised in Napa Valley, had a lot to offer about the history and people of Napa and Sonoma. The day was off to a great start.

Our Cru at Smith-Madrone (Stu & Charlie have the beards)

Our Cru at Smith-Madrone
(Stu & Charlie have the beards)

Our first stop was a step back to 1970’s Napa at Smith-Madrone Winery after a narrow and winding yet picturesque drive up Spring Mountain. Napa Valley was not always the glitz and glamour statement it is today and Smith-Madrone is 1970’s Napa all the way. Nothing fancy, in fact the entire winemaking facility is housed in an old red barn. Stu and Charlie Smith founded the winery in 1971 on what is now a 200 acre vineyard/ranch, high above the valley floor. Curly, the winery spaniel, was the first to greet us. Then as we approached the barn door Charlie Smith, in his trimmed Santa Claus beard, stepped out and guided us to the crushpad showing off the pregnant vineyards, only yards away. Continue reading “Tour Napa Valley in One Day… It can be done!” »

Sep 052012
 

Let the Wine Country birthday celebration begin!

In 1960, John Steinbeck set out to reconnect with America accompanied by one companion, an “intuitive” standard poodle named Charley. The tale was recounted in the now classic book “Travels with Charley.” Steinbeck met the idea of the expedition with both excitement and trepidation. In July of 2012, I set out with my daughter, Whitney, to reconnect with the teenager turned young woman who had so matured, since leaving home for college three years earlier. My stated objectives were to celebrate her 21st birthday and introduce Whitney to the wonders of wine country. This father/daughter excursion was one I met, much like Steinbeck, with both excitement and trepidation. Continue reading “Travels With Whitney – A Father / Daughter Wine Country Adventure” »

Aug 032012
 
wine reviews, winery reviews, wine blog, wine education

Roger and Whitney at Jordan Vineyards

Wine country vacations, especially to Napa Valley and Sonoma County can be overwhelming to the novice and the experienced wine traveler alike. With over 400 wineries in Napa Valley alone and hundreds more in Sonoma, how do you choose which wineries to visit? Some offer small quaint tastings and tours while others have almost a Las Vegas feel. So what are the best wineries to visit Napa and Sonoma?

Recently I traveled with my daughter, Whitney, to Napa and Sonoma for her 21st birthday celebration. She certainly enjoys wine and grew up around great wines but to date, Whitney has not inherited her dad’s wine geek gene. Like many novice wine drinkers, Whitney has a discerning though still developing palate.

Whitney’s fist trip to Napa/Sonoma needed to be fun yet educational with enough glitz and glamor to spark her 21 year-old soul with a splash of wine geekiness for Dad. This wine country travel itinerary certainly fit the bill. Continue reading “11 Napa and Sonoma Vacation Experiences Guaranteed to Leave You Wanting More” »

Jul 292012
 

Javy with my daughter, Whitney

A few years ago I met an enthusiastic, service-oriented young man in the Ceja Vineyards Tasting Room. Javier (Javy) Calderon quickly became a family favorite and no trip to Napa was complete without tasting Ceja wines with Javy. While Javy still can be found occasionally at the Ceja Tasting Room, he has a new Napa touring service I want to let you know about, Napa Private Tours. Continue reading “When in Napa Valley – Leave the Driving to Javier Calderon at Napa Private Tours” »

Mar 272012
 

Hey B&B Wineauxs… Here is a great chance to bid on some amazing Napa Valley experiences and rare wines that would make any wine lover drool! Even better, you get to help some families in need. Bidding runs from Friday, March 30 at 8:00 am through Monday, April 2nd at 8:00 pm. Continue reading “Napa County Non-Profits Host Third Annual Napa Valley 360 Auction” »

Feb 292012
 

Cindy Cosco

Mr. B&B and I had breakfast with Cynthia Cosco of Passaggio Wines recently as we left Sonoma County for the Oakland airport.  Passaggio translates to passageway and is a tribute to her Italian ancestors who four generations ago, came to America.  Cindy shares her passion for winemaking with her grandfather who took great joy in sharing his wine with neighbors, friends and family. She spoke of growing up in an Italian home where there always wine and food; thus, she makes her wines to be enjoyed with food (a crisp style with zippy yet balanced acidity) and to bring wine, food and friends together.  The true testament to her winemaking passion is the fact she left a 14-year career in Virginia law enforcement  to pursue her winemaking dream, starting at the bottom.

I grew up with a Chinese mother who came to America when she was fourteen-years-old.  Wine in our home was rarely served, mainly at holidays, so when I did begin to drink wine it was as a stand-alone beverage.  While I enjoy a glass of wine with dinner, I still choose my wines for their ability to stand-alone (usually robust with lower acidity) and those are not always the best food pairing wines. I like to have my glass(es) of wine before, during and after the preparation of the food.  To give Cindy’s Passaggio white wines their due, we decided to design our own food pairing meal. Continue reading “Passaggio Wines – A Food Pairing Adventure” »

Nov 132011
 

Wine BlogBacchus and Beery Wine Blog had a chance to experience the Temecula Harvest Celebration during the first weekend of November 2011. This two day Bacchanalia of food, wine and happy sippers was well worth the trip.

We arrived in San Diego Friday morning and in a constant rain (it never rains in southern California) drove the hour north and east to the town of Temecula. After checking into our hotel near Old Town Temecula ,we headed across I-15 towards the wineries. Most of the nearly 40 wineries and 3,000 vineyard acres are located in a fairly confined area off Rancho California Road, just about 10 miles from the town center. Along Rancho California Road, the wineries are bigger, more commercial, and opulent though nothing compared to the palaces of Napa and Sonoma. Once you get away from Rancho California, the wineries are far more intimate and often the winemaker and/or owner is pouring in the tasting room.

Armed with winery recommendations from our Wine Blog readers and GPS, we were ready for some lunch and wine tasting. A surprising number of Temecula wineries have restaurants, many with outdoor seating to take full advantage of the area views. These venues also cater to weddings and bigger events. However, since it was still raining steadily, we chose the indoor medieval styled Carol’s Restaurant at Baily Winery. Our meals were very good as was the service. We both enjoyed glasses of their Cabernet Franc. Now fortified, it was time to do some serious winery visits. Continue reading “Tales from the Temecula Wine Trail” »

Jul 232011
 
best wine blogger

Paso Robles Town Square

Over the past year, this wine blog has made numerous trips to Napa Valley and Sonoma. My son finished his winery internship at Rombauer Vineyards (Napa Valley) and needed to drive his pickup to Austin, TX so he could work crush and harvest with his friends at Solaro Estate Winery (Dripping Springs, TX). What could be better than winemaking in 100+ heat?

The 24 hour drive across the desert southwest is long and boring, so I generously offered (note sarcasm) to fly out to CA and drive back with him. The catch, you ask. Well, we just had to spend a couple of days exploring and of course drinking wine, in Paso Robles wine country. Neither of us had been to Paso so we weren’t sure what to expect. In the end we met some great people and innovative winemakers, had creative and delectable meals and best of all, drank some excellent wines. We will definitely be back for another visit.

Continue reading “Impressions of Paso Robles Wine Country” »