85 + Good Wine

May 012012
 
2009 Raptor Ridge Winery – Meredith Mitchell Vineyard Pinot Noir, McMinnville, Oregon, $38 (S) – Rating 89

Garnet colored, this Pinot from Raptor Ridge offers a rich nose of cherry with leather undertones. Medium-bodied with a palate of cherry, plum and light spice. Soft to the mouth with good acidity and supple tannins but a short finish. Opens over time. All in all – pretty darn nice

May 012012
 
2011 Pedroncelli Winery Sauvignon Blanc, East Side Vineyards, Sonoma County, CA, $13 (S) – Rating 88

Pull up a chair on the sun drenched patio for this Pedroncelli Winery Sauv. Blanc. A bright citrusy nose of lemon-lime. Soft in the mouth offering flavors of tangy lemon, honeysuckle, tropicals and Meyer lemon combined with a little minerality and zippy acidity. Should pair well with lighter summer fare.

Apr 262012
 
2009 Desert Wind Vineyard Sangiovese, Wahluke Slope, Columbia Valley, WA, $18 (S) – Rating 89

An impressive American Sangiovese from Desert Wind Winery. Blended with a 5% stew of Cabernet, Merlot and Barbera, the bright nose offers strawberry, spice and cherry.  Flavors of ripe dark cherry, strawberry and little spice enhanced by soft tannins, make this a very easy drinking departure from the ordinary red wine.

Apr 252012
 
2010 Concannon Conservancy Crimson & Clover, Red Table Wine, Livermore Valley, CA, $18 (S) – Rating 89

A super-value blend at $18 but can be found for as little as $12. A great go-to wine blended of 50% Petite Sirah, 25% Cabernet Sauvignon, 15% Syrah and 10% Zinfandel.. Very drinkable upon opening. Expect a nose of spicy black cherry pie. The flavor profile pulls from the best of the varietals used with flavors of black cherry, blackberries, black fruit, a hint of sweetness, pipe tobacco, spice box with silky tannins. Have plenty on hand for that BBQ patio party.