2007 – Napa Valley, CA $32 (S) — Rating 90
A beautiful example of a California Sangiovese. Estate grown and hand pressed, the wine is a real standout. Made to pair with rustic Italian cooking.
Nov 222010
Wine Reviews
Ratings Explained
84 & Below – Not Posted ‘cause we won’t drink it
85 + A good wine. Buy if the price is right
90 + A very good wine, in our humble opinion
95 + An awe inspiring wine – Possibly life altering
All wine reviews are based solely on the personal tastes of the authors.
Disclosure: Samples are designated by an “S” beside the wine reviewed.
We’re still objective. Robert Parker doesn’t buy his wines either
Nov 222010
2007 – Napa Valley, CA $50 (S) — Rating 88
A very small production (98 cases) of this red dark-skinned Italian variety traditionally grown in the Campania region around Naples. I really had no idea to expect from this wine but enjoyed it very much. The dark fruit flavors stood well on their own but also paired very well with fire roasted tomato sauce over pasta.
Nov 212010
Why wine? Why wine instead of other forms of alcohol? Of course it tastes good. It’s complex. It’s transportive. It pairs well with food…on and on…but that’s not it. What in the one thing wine does better than anything else? Wine is, in my opinion, the perfect social lubricant. Nothing enhances good friendships like wine. Continue reading »
Nov 132010
2006 – Napa Valley, CA – $60 (S) — Rating 95
Benessere calls this blend of Cabernet, Sangiovese, Merlot and Syrah a Super-Napan because the blend is similar to an Italian Super-Tuscan. I call Phenomenon…PHENOMENAL! (all puns intended) I was blown away by this creative blend. Expect rich flavors of dark ripe cherry, a touch of smokey oak, plum and worn saddle leather. Grab a bottle for a cold night and snuggle up with your honey.
Nov 072010
2006 Geyersville, Ca – $42 — Rating 90
As always, Ridge is a great go-to Zin. Lots of zinful black jammy fruit.
