Rosé Wine

Jun 292011
 
2010 Belle Glos “Oeil de Perdrix” Pinot Noir Blanc, Brugioni Vineyards, Sonoma County, CA, $17 (S) – Rating 92

A manly dry Rosé full of depth and structure. Belle Glos “Oeil de Perdrix” Pinot Noir Blanc, is perfect as a stand-alone sipper or paired with the likes of grilled salmon or chicken. Pinot Noir flavors of strawberry, cranberry, raspberry, spice and a hint of rich rhubarb create a summer wine you won’t want to put down.

Wine Reviews by Bacchus and Beery Wine Blog

Jun 122011
 
2008 Charity Case Rosé, Napa Valley, CA, $15 (S) – Rating 87

A tasty Rosé for even a better cause! Your purchase of Charity Case wine supports Napa Valley Charities helping children and families. The wine offers up dry fruity explosion on the palate of rich strawberry, dried cranberry, rhubarb, with a hint of a dark red Jolly Rancher. Enjoy this yummy patio sipper while helping kids in need.

Brought to you by Bacchus and Beery Wine Blog

Jun 102011
 
2009 The Crusher Rosé of Pinot Noir, Clarksburg, CA, $12 (S) – Rating 87

The Crusher Rosé is dangerously easy drinking… soft strawberry, spice, rhubarb and raspberry. This is no wimpy thin Rosé. 13% Viognier adds to the depth, structure and complexity. A great patio sipper at a great price that will pair well with lighter fare.

Jun 062011
 
2010 Chateau de Fontenille Bordeaux Clairet, Grand Vin de Bordeauz, France, $14 (S) – Rating 87

This rosé is thick and chewy. A man’s rosé, if you will. Made predominantly from Cabernet Franc and other Bordeaux varietals, this enjoyable offering sports flavors of strawberry, dark cherry and spice with just a hint of tannin to add to the full flavor. A fantastic value at $12-$14. Excellent with grilled salmon.

Brought to you by Bacchus and Beery Wine Blog

May 312011
 
2009 Deep Sea Sea Flower Dry Rosé, Central Coast, CA, $28 (S) – Rating 89

This dry and somewhat jammy Rosé just screams for a warm Saturday afternoon patio party. Very fruit forward with balanced acidity. A pleasantly round mouth-feel of ripe strawberry, raspberry, red fruit and a touch of plum. Paired very well with grilled salmon and grilled salad.