During the 2012 Aspen Food and Wine Festival we had the opportunity to spend an afternoon with Sonoma Coast winemaker Kurt Beitler of Bohème Wines. I was excited to meet the energetic and passionate young winemaker; if for no other reason than he is a grandson of one of the winemakers most influential in my early wine development, Charlie Wagner, co-founder of Caymus Vineyards. We waited for Kurt outside an Aspen restaurant, to find him wheeling up through the festival crowd on his mountain bike with a great smile on his face and even better wines in hand.
While Kurt learned much of his craft working with his uncle Chuck Wagner (co-founder of Caymus) and cousins at Caymus Vineyards, he ventured out a few years ago to create hand-crafted Sonoma Coast Pinot Noir and Chardonnay under his own label Bohème Wines. Kurt’s five small-lot wines are exceptional examples of terrior-driven single-vineyard Pinot Noir and Chardonnay. Bohème Wines are available from their website and tasting room in Occidental, CA. For those who support small, family and artisan wineries…Bohème is a wine find that will definitely excite your palate and enhance your cellar.