May 202014
Dry Creek Vineyard Sauvignon Blanc 2013Dry Creek Vineyard Sauvignon Blanc 2013, Dry Creek Valley, Sonoma County, CA, $18 (S) – Rating 90

Stainless steel fermented creating a bright fruit forward wine. Blended with 9% SB Musque clone to add a little creaminess in the round mouth-feel. A full nose of lemon creme, tropicals, white pepper and spice. Crisp acidity with flavors of green apple, honeydew melon, Meyer lemon, pear and minerality with tropical notes in the long finish. Buy This Wine


Oct 102012
2011 Dry Creek Vineyard Sauvignon Blanc, Dry Creek Valley, Sonoma County, CA, $16 (S) – Rating 90

An enjoyably crisp SB with a nose of Meyer lemon, citrus and honeysuckle. Stainless steel fermentation lets the fruit speak with flavors of Meyer lemon, honeysuckle and tropicals with notes of minerality and white peach as the wine opens. Well-balanced and refreshing with crisp acidity for good food pairing. The addition of 3% Sauvignon Musque in the blend rounds out the mouth-feel a touch. Buy This Wine