To the uninitiated, a Winemaker dinner can sound like a stuffy affair of wine snobs, rich food and some guy walking around telling you how great his wine is. Well, sometimes they are like that, but not usually. Bacchus and Beery Wine Blog, as you might imagine, has attended many winemaker dinners but never one so fun, entertaining and interactive as the wine dinner and blending contest recently put on by Australia’s Mollydooker Wines at Morton’s Steakhouse in the Denver Tech Center. Let’s not call this a winemaker dinner, not even an event. It was more like a carnival of wine, in the best of ways.