90 + Very Good Wine

Oct 042011
 
2006 S. C. Pannell Shiraz Grenache, McLaren Vale, Australia, $40 (S) – Rating 91

This beautiful blend of 55% Shiraz and 45% Granache, available from WineChateau.com , is a rich mouth-full of dark berries, black cherry and blackberry enhanced with pepper and spicebox with wisps of gentle smoke. The supple tannins add backbone without bite.

Sep 052011
 
2009 St Rose 777 Pinot Noir, Nunes Vineyard, Russian River Valley, CA, $40 (S) – Rating 91

This is a unique offering of  777 Pinot Noir clone from Fred Nunes of Nunes Vineyards under their own wine label St. Rose Pinot Noir. Often considered a blending clone, this 777 Pinot offers up an rustic yet artistic flare. Rich well-balanced flavors of dark cherry and spice layered with plum with hints of smoke and saddle leather. A complex medium-bodied Pinot with supple tannins that will reward your attention.

Sep 052011
 
2010 Illahe Viognier, Oregon, $16 – Rating 91

A beautiful example of Oregon Viognier from Illahe Vineyards. Round flavors of ripe pineapple, honeydew melon, and citrus with hints of peach. An aromatic nose and soft acidity add to the complexity. Viognier is a great alternative to Chardonnay and Sauvignon Blanc. It pairs very well with summer meals and grilled white meats.

Aug 272011
 
2009 Sequana Pinot Noir, Santa Lucia Highlands, CA $32 (S) – Rating 90

Rich and complex with deep silky flavors of red cherry, raspberry and spice with a touch of rich saddle leather. Well balanced fruit with supple tannins add to the depth, creating a Pinot Noir that stands beautifully on its own or as a compliment to your meal. Another excellent offering by winemaker James MacPhail.

Wine Reviews by Bacchus and Beery Wine Blog

Aug 242011
 
2009 Rombauer Vineyards Chardonnay, Carneros, CA, $31 – Rating 91

I’ll admit it, my guilty pleasure…butter and oak in a well-made Chardonnay. Rombauer has been the iconic standard bearer of this genre forever. Call it too big or overblown… I call it a delicious. The rich Carneros fruit produces well rounded flavors of tropical fruit, honeydew, ripe pear, peach and red apple that are enhanced by vanilla from toasty oak and decadent hints of creamy butter. A wine friend recently called Rombauer “Cougar Crack”… These cats obviously know a thing or two about good chardonnay! Rombauer Chardonnay paired wonderfully with grilled lemon-pepper chicken served with melons and berries topped with poppy seed dressing.

Wine Reviews by Bacchus and Beery Wine Blog