Ratings Explained
84 & Below – Not Posted ‘cause we won’t drink it
85 + A good wine. Buy if the price is right
90 + A very good wine, in our humble opinion
95 + An awe inspiring wine – Possibly life altering
All wine reviews are based solely on the personal tastes of the authors.
Disclosure: Samples are designated by an “S” beside the wine reviewed.
We’re still objective. Robert Parker doesn’t buy his wines either
A nice nose of cherry and plum with a bit of spice. This Pinot from Amici Cellars offers dark cherry jam flavors, ripe plum, saddle leather and spice box with medium acidity and soft tannins. Dijon #777 Pinot Noir clone adds intriguing rustic notes and earthy flavors.
Strawberry jam excites the nose and richer flavors of dark cherry, dark fruit, strawberry jam, spice and saddle leather excite the palate. Medium to soft tannins add backbone and bit of acidity adds complexity.
The lush rich Pinot Noir style that defines James MacPhail wines is showcased here with a full bouquet of cherry, raspberry and spice. On the palate, expect bold yet balanced flavors of cherry and raspberry jam with plenty of spice and notes of oaky vanilla. While rich, integrated acidity adds complexity. Patience is rewarded as the wine blossoms in the glass.
A good value for an organic Chardonnay. Opens with a nose of citrus, lemon zest with notes of vanilla. Flavors of citrus, tangy pineapple, crisp green apples and tropicals with hints of banana are highlighted with enough zippy acidity to pair well with lighter fare.
This Sangiovese from Story Winery really ticked my palate. Opening with bright nose of spicy cherry pie, the wine sports full-fruit flavors of red cherry, strawberry and red berries with notes of plum, spice and espresso. The round mouth-feel is complimented by supple tannins and enough zippy acidity to pair beautifully with the pepper-spiced steak and grilled salad we served.
