Pinot Noir

Jun 122013
 
2011 Belle Glos Clark & Telephone Vineyard Pinot Noir, Santa Maria Valley, Santa Barbara County, CA, $44 (S) – Rating 92

There are some wines where the description should begin and end with yummy or delicious without all the deconstructed tasting notes… this is one of those wines. A flamboyant fruit-forward Pinot Noir with an enticing nose of blackberry and baked cherries with notes of blueberry. Robust flavors of dark cherry pie, blackberry and ripe raspberry followed by vanilla and baking spice on the long finish. An excellent balance of jamminess and acidity. Buy This Wine

May 012013
 
2010 V. Sattui Winery Reserve Pinot Noir, Los Carneros, Napa Valley, Ca, $49 (S) – Rating 91

From 4 unique blocks in the Henry Ranch Vineyard on the Napa side of Carneros. Only 158 cases made. A robust nose of black cherry, spice and leather with just a hint of coca. Leaner than many Carneros Pinots with balanced acidity and supple tannins. Flavors of black cherry, plum, cassis, and dark spice with subtle tobacco notes on the long finish. Buy This Wine

Apr 182013
 
2009 Buena Vista Winery Pinot Noir, Carneros, CA, $25 (S) – Rating 89

An excellent value Pinot Noir with a rich, round and soft texture. A bouquet of red plum and raspberry with notes of herb and espresso. Soft tannins with flavors of red berry fruit, plum raspberry and ripe strawberry. An intriguing franco-earthiness in the finish. Buy This Wine

Apr 162013
 
2011 Masút Vineyard and Winery Block 13 Pinot Noir, Mendocino County, CA, $55 (S) – Rating 91

Part of the winery’s select Block Series, Block 13 sits alone on the northwest side of the property. This attention worthy Pinot offers up layered aromas of cherry, plum, raspberry and saddle leather. Highlighted by soft tannins and food pairing acidity, flavors abound of bing cherry, raspberry and dark plum with notes of forest floor and leather in the finish. Buy This Wine

Apr 162013
 
2011 Masút Vineyard and Winery Estate Vineyard Pinot Noir, Mendocino County, CA, $40 (S) – Rating 91

Named a “Wineries to watch in 2013” by the Press Democrat, this complex Pinot is one of the reasons why. Produced from Estate fruit, Dijon Pinot Noir clones 113, 115 and 777, aged 11 months in French oak (35% new) and bottled unfined and unfiltered. A charmingly rustic and briary nose of dark cherries is the prelude to deep flavors of dark cherry, ripe raspberry and notes of campfire smoke with hints of chocolate in the long finish. Buy This Wine